nt̐()

aldehyde or
a-pyr b-pyr a-fur b-fur keton 艷x
AhwL\[X D-Glucose 37.3 62.6 \ 0.1 0.002 31 ủȊwv\2.3
q 180.16
D-Mannose 63.7 35.5 0.6 0.2 \ 36 ủȊwv\2.3
D-Allose 14 77.5 3.5 5 0.01 31 Dictionary of Natural Products, Chapman & Hall (1994).
D-Altrose 27 43 17 13 0.04 22
D-Galactose 30 64 2.5 3.5 0.02 31 ủȊwv\2.3
D-Talose 42 29 16 13 0.03 22
D-Gulose 16 81 - 3 - 22
D-Idose 38.5 36 11.5 14 0.2 31
PgwL\[X D-Fructose 2 70 5 23 0.7 30 Dictionary of Natural Products, Chapman & Hall (1994).
q 180.16 2.5 65 6.5 25 0.8 31
L-Sorbose 93 2 4 1 0.3 31 Dictionary of Natural Products, Chapman & Hall (1994).
D-Psicose 22 24 39 15 0.3 27 Dictionary of Natural Products, Chapman & Hall (1994).
D-Tagatose 79 16 1 4 0.6 27 Dictionary of Natural Products, Chapman & Hall (1994).
71 18 2.5 7.5 0.3 31